Buffet BBQ & Steamboat

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BBQ & Steamboat Cik Kiah began its business operations on Sunday, 1 January 2012. The foods served resemble part of the ‘secret recipe’ of Hajjah Rokiah binti Hj Mohd Said whom has been in food business since she was 19. From the operating a food stall in Lorong Gurney,  Kuala Lumpur way back in 1975 and  now a canteen operator.

The name Cik Kiah was mooted by her children coincides with the easy-going movies and dramas such as Rombongan Cik Kiah, which is easy to remember and fondly accepted. In fact, Cik Kiah is Nenek Kiah in reality and thanks Almighty Allah for blessing her with 7 grandchildren and Insya Allah more to come. 

BBQ & Steamboat

It’s 2 in 1 gas burner BBQ & Steamboat. Thus, minimum serving per BBQ & Steamboat plates is 2. More than 2 per serving will be merrier and fun.

Buffet

Eat as much as possible and take your time to enjoy the foods barbequed and steamed at your pleasure, medium or well done. 

Though its buffet, please note that whatever leftovers uncooked foods will be weighed and charged accordingly. So, take your time end finish all the foods you have chosen.